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Sun Ten - Ginseng, Longan, & Bupleurum (Jia Wei Gui Pi Tang) - 100 grams
Sun Ten - Ginseng, Longan, & Bupleurum (Jia Wei Gui Pi Tang) - 100 grams
 
Our Price: $43.80


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Product Code: ST351
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Description
 

Ginseng, Longan, & Bupleurum by Sun Ten also known as Jia Wei Gui Pi Tang tonifies Qi, supplements Spleen, and nourishes Blood and Heart.

Western Symptomology:
• Absent-Mindedness
• Anxiety
• Poor Appetite
• Supports Normal Menstruation
• Supports Normal Sperm

Chinese Functions:
• Tonifies Qi
• Supplements Spleen
• Nourishes Blood and Heart

Ren Shen: ginseng is best known for boosting energy
Huang Qi: astragalus root boosts the immune system and relieves fatigue
Bai Zhu: an herb that strengthens the digestion and boosts energy
Zhi Gan Cao: honey-fried licorice helps relieve fatigue and stop cough
Dang Gui: angelica root helps relieve anemic symptoms and stimulate blood circulation
Yuan Zhi: an herb that calms the mind, relieves anxiety, and clears phlegm Long
Yan Rou: an herb that relieves insomnia and forgetfulness, and calms the mind
Fu Ling: a sweet herb that balances the digestive system and promotes mental tranquility
Suan Zao Ren: a seed that calms the mind and promotes restful sleep
Mu Xiang: an herb that regulates digestion, relieving abdominal pain and diarrhea
Sheng Jiang: fresh ginger helps relieve cold symptoms and regulates the stomach
Chai Hu: a root that relieves constraint, promotes energy flow, and reduces fever
Da Zao: jujube boosts energy, regulates emotions, and harmonizes the formula
Zhi Zi: a bitter fruit that releases heat, dispels toxins, and helps ease irritability

Ingredients: Astragalus root (huang qi), Oriental ginseng root, Atractylodes root (bai zhu), Hoelen fungus (fu ling), Chinese licorice root (gan cao), Jujube fruit (da zao), Longan fruit, Polygala root (yuan zhi), Zizyphus seed (suan zao ren), Aucklandia lappa root (mu xiang), Tang-kuei root (dang gui), Gardenia fruit (zhi zi), Bupleurum root (chai hu), Dry Ginger root (gan jiang).

Suggested Use:
Dissolve 1 to 2 grams in a cup of hot water to make a tea 2 to 3 times daily.